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- Farmer adoption of cover crops in the western Lake Erie basin
- Soils Determine Early Revegetation Establishment with and without Cover Crops in Northern Mixed Grass Prairie after Energy Development
- Soil surface cover on irrigated rotations for potato (Solanum tuberosum L.), dry bean (Phaseolus vulgaris L.), sugar beet (Beta vulgaris L.), and soft white spring wheat (Triticum aestivum L.) in southern Alberta
- Regional climatological probabilities to increase success and reduce risk in rain-fed cover crop management
- Soil carbon sequestration and aggregation by cover cropping
- The 4Rs for cover crops and other advances in cover crop management for environmental quality
- A decade of conservation effects assessment research by the USDA Agricultural Research Service: Progress overview and future outlook
- Positive impacts in soil and water conservation in an Andean region of South America: Case scenarios from a US Agency for International Development multidisciplinary cooperative project
- Characterization of maize inbred lines for drought and heat tolerance
- Conservation practices to mitigate and adapt to climate change
- Crop residue is a key for sustaining maximum food production and for conservation of our biosphere
- Carbon sequestration in agricultural lands of the United States
- The gap between cover crop knowledge and practice