Maintaining or enhancing the productive capacity and resilience of rangeland ecosystems is
critical for the continued support of people who depend on them for their livelihoods …

S hort-duration grazing (also called rapid-rotation, time-controlled, Savory grazing, holistic
resource management) was conceived in Zimbabwe by Allan Savory in the 1960's and later …

Reduced pasture size and distance to water may be responsible for the alleged benefits of
intensive time-controlled rotation grazing systems. We compared cattle gains, activity …

Rotation grazing strategies have been proposed to increase stocking capacity, improve
animal gains, and improve forage production and range condition. We compared continuous …

The claim that intensive rotational grazing (IRG) can sustain higher stocking rates can be
partially explained by more even spatial distribution of grazing such that livestock consume …

Free-ranging livestock play a pivotal role globally in the conversion of plant tissue into
products and services that support man's many and changing lifestyles. With domestication …

The benefits of multi-paddock rotational grazing on commercial livestock enterprises have
been evident for many years in many countries. Despite these observations and the results …

The time-controlled rotational grazing (TC grazing) has become popular in Australia and
elsewhere in the world to provide graziers and ranchers with improved productivity over …

The objective of this study was to evaluate for a 6‐yr period the effects of a twice‐over
rotation grazing system (ROT) and a season‐long grazing system (SL), and compare these …

Stocking rates and grazing strategies may alter botanical composition of rangeland
vegetation by altering frequency and intensity of defoliation of individual plant species. We …