Agriculture provides for the most basic needs of humankind: food and fiber. The introduction
of new farming techniques in the past century (eg, during the Green Revolution) has helped …

Potato is one of the most significant food crops globally due to its essential role in the human
diet. The growing demand for potato, coupled with severe environmental losses caused by …

There are limited data for greenhouse gas (GHG) emissions from smallholder agricultural
systems in tropical peatlands, with data for non‐CO2 emissions from human‐influenced …

Visible and near-infrared reflectance spectroscopy is a promising technique to estimate soil
total nitrogen, but because of many uncontrolled variations like soil water, developing a high …

We evaluated the impact of weather and fertilization treatments (Control, PK, NPK1, NPK2,
and NPK3) on winter wheat grain yields in a long-term trial in Ivanovice, Czech Republic …

Amaranth, a pseudocereal crop which is rich in nutrients and climate resistant, can provide
an opportunity to increase food security and nutritional content for the growing population …

The excessive and inappropriate application of nitrogen (N) fertilizer in open vegetable
fields is a major anthropogenic source of gaseous N losses including nitrous oxide (N 2 O) …

Emerging technologies include remote sensing, global positioning systems (GPS),
geographic information systems (GIS), and the Internet of Things. The Internet of Things …

There is a great challenge globally for both achieving high crop yields via fertilization and
minimizing environmental pollution from nutrient losses. Organic fertilizer (OF) application …

Agriculture meets humanity's most fundamental needs: food and fibre. New farming
practices introduced during the last century (for example, during the Green Revolution) have …