Soil health (SH) is important to the economics and environmental impacts of crop
production, including coffee (Coffea spp.) culture. This study was conducted to gain insights …

Understanding the effects of soil health (SH) on the quality of high-value crops such as
coffee may enable farmers to receive financial benefits prompted by product differentiation …

Developing local soil health (SH) benchmarks for different ecosystems is important for
supporting locally appropriate management decisions and correct interpretation of soil …

This study investigated sustainability challenges and benefits for coffee farming with different
amounts of shade management in Colombia. Data was collected from literature studies …

Brazil has evolved from a food insecure country in the early 1970 s into one of the most
important food producers and exporters in the world. During the past 45 years, a science …

ABSTRACT A failure to select a suitable location to grow organic coffee translates into low
plantation productivity and degradation of such agroecosystems. Therefore, we need to …

Typical of tropical climates, coffee plantations were adapted to different Brazilian regions,
especially the southeast and the State of Minas Gerais. Among the existing coffee species …

Many coffee agroecosystems in Latin America have been transformed with the goal of
maximizing yields. In these intensively managed farming systems, inorganic fertilizers are …

Sustainable soil management methods that consider farmers' needs and soil conservation,
require the integration of scientific knowledge and farming practices. Therefore, this study …

One of the main challenges faced by the rapidly growing human population is to increase
agricultural sustainability. Soil quality is an essential aspect of agricultural sustainability, but …